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Catering Menu

Servings:

  • 1 full pan generally serves 20 people
  • ½ pan generally serves 10 people

A signed contract must be submitted via e-mail or fax with a deposit of 50% to book your event and include: exact date, time, and location of event

Booking:

  • All orders of 100 or more guests are due 5 days in advance
  • All orders of 75 or less guests are due 3 days in advance
  • Orders under $300 must be picked up
  • 20% rush fee will be applied for rush catering orders, same day or next day.

Salads

  • Potato salad

    • Half 25.00
    • Full 50.00
  • Vegan Potato salad

    • Half 35.00
    • Full 70.00
  • Rasta salad

    • Half 37.50
    • Full 75.00

    (lettuce, red & yellow bell peppers, cucumber, carrot, tomato,  avocados,  & dry Cranberry)

  • Jamaican coleslaw

    • Half 25.00
    • Full 50.00

Chicken Entrees

  • Jerk Chicken

    • Half 70.00
    • Full 140.00
  • Jerk Chicken White Meat

    • Half 82.50
    • 165.00
  • Curried Chicken

    • Half 70.00
    • Full 140.00
  • Barbecue chicken

    • Half 70.00
    • Full 140.00
  • Brown Stew Chicken

    • Half 70.00
    • Full 140.00

    (Fricassee Chicken)

  • Baked Sweet & Sour Chicken

    • Half 70.00
    • Full 140.00

Mix Entrees

  • Curried Goat

    • Half 85.00
    • Full 170.00
  • Oxtail

    • Half 85.00
    • Full 170.00
  • Jerk Salmon

    • Half 85.00
    • Full 170.00
  • Escovitch Snapper

    • Half 85.00
    • Full 170.00

    (Fillet)

Events requiring detailed planning and organizing will be an additional cost

Vegetarian Entrees

  • Jerk Gluten Bits

    • Half 70.00
    • Full 140.00
  • Rasta Ackee

    • Half 70.00
    • Full 140.00
  • Calaloo

    • Half 70.00
    • Full 140.00
  • Coconut Curry Tofu

    • Half 52.50
    • Full 105.00
  • Jerk Veggie chicken fusion

    • Half 70.00
    • Full 140.00

“Wid IT”(Sides)

  • Rice and Beans

    • Half 35.00
    • Full 70.00
  • Brown or Jamaican season rice

    • Half 35.00
    • Full 70.00

    (All rice are made with Basmati brand)

  • Turn cornmeal

    • Half 35.00
    • Full 70.00

     (Jamaican version of polenta)

  • Mac & Cheese

    • Half 35.00
    • Full 70.00
  • Fry Breadfruit

    • Half 35.00
    • Full 70.00
  • Cornbread with real corn

    • Half 35.00
    • Full 70.00
  • Bammy Bread

    • Half 35.00
    • Full 70.00

    (made from Cassava/Yucca)

  • Fry Cassava Wedges

    • Half 35.00
    • Full 70.00
  • Fry Plantains

    • Half 35.00
    • Full 70.00
  • Festivals

    • Half 35.00
    • Full 70.00
  • Stamp and go

    • Half 35.00
    • Full 70.00
  • Calaloo Fritters

    • Half 35.00
    • Full 70.00

    (Can be gluten free if needed)

     

  • Sauteed Vegetables

    • Half 35.00
    • Full 70.00

*Prices and menu item availability are subject to change without notice*